There’s chaos in the kitchen when Signor Baffo is left in charge. Expect plates-full of fun, with generous helpings of silliness, mischief and adventure. What's the best way to mix meatballs with spaghetti? How do you make a chicken lay an egg, and how does a sausage roll? All is revealed in the charming culinary chaos of Signor Baffo's kitchen.
“Fantastic and hilarious, blew my head off!” Kai, age 7
Upcoming Performances:
3-4 May Brighton Fringe
4 July The Courtyard, Hereford
WINNER – Overall Best Kids & Family Award, Adelaide Fringe 2025
★★★★★ Glam Adelaide – “A chaotic hour of family fun”
★★★★★ Play & Go – “Genuinely smiling from start to finish”
★★★★★ BroadwayWorld – “A delight from start to finish”
★★★★★ Edinburgh With Kids – “Pure comedy gold”
Creatives
Performed and devised by Oliver Harrison
Directed and Written by A&E Comedy (Abigail Dooley & Emma Edwards)
Produced by OH! Productions, Worboys Productions and ITI
Set by Paul Harrison
With thanks to:
Katie Cooper, Mella Faye, Greenwich Theatre,
Natalia Harrison, Aimee Worboys, Amelia Bird,
Wildheart Theatre, Paul Harrison,
Paul Golynia & Facepack Theatre
